• Kitchen

The kitchen of Dar Daïf is without a doubt, one of the highlights of our guest house, known for its charm and its reputation. The menus meet all your needs: Gastronomic, Traveler, Festive or Light. At Dar Daif, the meals are served on the terraces or in the garden for you to enjoy the beauty of the panorama of the High Atlas Mountains while dining. Cooking is an art that is passed on from one generation to another, it comes together when nature’s elements meet the diverse Moroccan culture.


Enjoy a delicious Breakfast while chilling in one of our open-air terraces with panoramic views of the High Atlas Mountains and the shores of Lake Mansour Eddahbi.

Nos menu





Dar Daif menu Riad Ouarzazate

Local products

Goat’s milk based dairy, produced by a local women’s cooperative. Local natural honey. Dates, bread, teas, saffron, cumin, etc. The South East of Morocco is full of natural ingredients that enrich your meals for a pleasurable refined taste.

Cooking classes

Our cooks are at your disposal to teach you their culinary traditions, their recipes, their cooking secrets. Get cooking! It’s an experience you’ll remember.